Experience the love of Strawberry Guava White tea! Our special blend of white Pai Mu Tan tea, guava, and strawberry delivers a fruity aroma and flavor that will leave you wanting more. Enjoy it hot or cold for a refreshing and invigorating beverage. Hand-picked in the Fujian province, China, our organic white Pai Mu Tan tea, also known as "White Peony," is a testament to the long-standing tradition and mastery of Chinese tea production.
Ingredients: White tea, organic hibiscus, guava flavor, natural strawberry flavor, marigold petals and cornflower petals.
Allergen: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.
Steep: Use a heaping teaspoon of tea for 8 oz. fresh water; heat water to 175°; steep for 2-3 minutes. Make sure the water has cooled for a minute after boiling so the leaves don't get burned. For iced tea, add one level Tablespoon. Decant tea and enjoy!
Size: 2 oz. pouch
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Experience the love of Strawberry Guava White tea! Our special blend of white Pai Mu Tan tea, guava, and strawberry delivers a fruity aroma and flavor that will leave you wanting more. Enjoy it hot or cold for a refreshing and invigorating beverage. Hand-picked in the Fujian province, China, our organic white Pai Mu Tan tea, also known as "White Peony," is a testament to the long-standing tradition and mastery of Chinese tea production.
Ingredients: White tea, organic hibiscus, guava flavor, natural strawberry flavor, marigold petals and cornflower petals.
Allergen: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.
Steep: Use a heaping teaspoon of tea for 8 oz. fresh water; heat water to 175°; steep for 2-3 minutes. Make sure the water has cooled for a minute after boiling so the leaves don't get burned. For iced tea, add one level Tablespoon. Decant tea and enjoy!
Size: 2 oz. pouch